Hart & Hunter Single Vineyard Shiraz (Hunter Valley NSW) - 2015 Fox Force Five Shiraz: "Bright red in colour, this Shiraz exhibits dried fruits, with a spicy, yet floral nose. The medium-bodied palate is bright and finely balanced, unctuous and really leaves you wanting to drink more. It’s deliciously savoury, with underlying red fruits, vanilla and toast characters."
Tar10 (Hunter Valley NSW) - Sticky Fig for Cheese: "2011 Sydney Royal Bronze Medal. Indulgent figs in spiced syrup to drizzle over your brie, goat or blue."
Cicada Artisan Chocolate (Sydney NSW) - Almond & Sea Salt Chocolate Bar: "Almonds & Sea Salt in dark 73% Madagascan Single Origin chocolate. No artificial colours, flavours or preservatives. Made from ethical cacao sourced from sustainable cacao farms. Made from bean to bar in Australia."
Byron Bay Cookie Company (Byron Bay NSW) - Falwasser Natural Crispbread: "All natural wafer thin crispbread, perfect for cheese."
Pukara Estate (Hunter Valley NSW) - Caramelised Balsamic Vinegar: "Deliciously thick and rich, our caramelised balsamic vinegar is perfect as a dressing with our extra virgin olive oils or dripped with crusty breads.
Under the NSW Liquor laws it is an offence to sell alcohol to any persons under the age of 18 years old. Hampers containing alcohol must be purchased and received by people of 18 years and over.